Aragaz Smeg CPF9IPOR

TRIPLE FAN TECHNOLOGY

The oven is equipped with an exclusive three-fan system which, combined with the greater power of the motors, allows excellent cooking performance to be achieved. The two large side fans distribute the air around the perimeter of the cavity while the small central one increases ventilation by creating a vertical heat vortex. The temperature is thus uniform allowing you to cook evenly on all five levels, as in professional kitchens.

INDUCTION HOB COOKERS

The performance of a great Chef in the home environment, perfect cooking with controlled duration and power, extreme safety and ease of use, are the main features of the new Portofino induction hobs. In Portofino kitchens with induction hobs, heat is generated only by the direct contact of the pot on the cooking area, guaranteeing absolute safety even in the presence of children. In this way it is possible to optimize consumption, using only the energy necessary to heat the container itself.

SUSTAINABILITY

Cutting-edge technological solutions and the optimized application of electronics have allowed the new ovens to reduce energy consumption by 10% compared to class A models.

CHARISMATIC IDENTITY

This colorful range, inspired by the intense tones of the Mediterranean, offers exceptional performance and is characterized by the clean lines typical of professional kitchen design. The Portofino cooker expresses its unique charm in any position of the kitchen, whether built-in or countertop, providing a flash of unique color. The colored sides add the final touch, highlighting the precise attention to detail that transforms these luminaires into real design pieces.

REFRACTORY STONE

It is possible to equip the cooker with a large refractory stone to quickly and healthily cook pizza, bread, focaccia but also fish and vegetables. By activating the Turbo function, it is possible to obtain two pizzas at the same time in just 4 minutes.

TYPE

PYROLYSIS - AUTOMATIC CLEANING FUNCTION: the oven heats up to a temperature approaching 500 ° C and chars grease and food residues into a fine ash that can be easily wiped off with a damp cloth.
At such a high temperature, the door locks automatically for safety, while the temperature of the door remains controlled so it is safe to touch
User adjustable function based on the level of dirt present in the oven. Induction: The work of these hobs is based on the principle of electromagnetic induction. The heat is generated directly in the bottom of the pan during its contact with the hob.
Product Family:Cooker
Cooker size:90x60 cm
Hob energy type:Electric
N. of ovens:1
Hob type:Induction
Type of main oven:Thermo-ventilated
Cleaning system:Pyrolitic
EAN code:8017709240752

AESTHETICS

Colour:Orange
Aesthetic:Portofino
Design:Flush fit
Material:Enamelled
Door:With frame
Command panel finish:Enamelled metal
Hob colour:Stainless steel
Handle:Smeg Portofino
Controls colour:Stainless steel
Upstand:Yes
Display:LCD
Glass type:Grey
Handle Colour:coloured
Control knobs:Smeg Portofino
No. of controls:7
Feet:Black
Plinth:Black
Storage compartment:Push pull

PROGRAMME / FUNCTIONS

Automatic programs:20

Traditional cooking functions

Static: Traditional cooking suitable for the preparation of one dish at a time.
The fan is not active and the heat comes from below and from above at the same time.
Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.
Ideal for cooking all types of roasts, fatty meats, bread, filled cakes.Static

Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes.
The fan i