Aragaz Smeg TR103GR

CAST IRON GRIDS

The cooktop features solid and sturdy cast iron grids resistant to high temperatures that give a highly professional appearance, as well as guaranteeing excellent performance, unalterable over time.

TYPE

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity.
Product Family: Cooker
Cooker size: 100x60 cm
Hob energy type: Gas
N. of ovens: 3
Hob type: Gas
Type of main oven: Thermo-ventilated
Type of second oven: Thermo-ventilated
Cleaning system: Vapor Clean
EAN code: 8017709294229

AESTHETICS

Heavy duty cast iron pan stands: for maximum stability and strength.
Colour: Slate Grey
Aesthetic: Victoria
Design: Victoria
Material: Enamelled
Door: With frame
Command panel finish: Enamelled metal
Hob colour: Black enamel
Handle: Smeg Victoria
Controls colour: Stainless steel
Upstand: Yes
Display: electronic 5 buttons
Type of pan stands: Cast Iron
Glass type: Black
Handle Colour: Brushed stainless steel
Control knobs: Smeg Victoria
No. of controls: 10
Plinth: Anthracite

PROGRAMME / FUNCTIONS


Traditional cooking functions

Static: Traditional cooking suitable for the preparation of one dish at a time.
The fan is not active and the heat comes from below and from above at the same time.
Static cooking is slower and more delicate, ideal in order to get well cooked and dry dishes even inside.
Ideal for cooking all types of roasts, fatty meats, bread, filled cakes. Static

Fan assisted: Intense and homogeneous traditional cooking, also suitable for complex recipes.
The fan is active and the heat comes from below and from above at the same time.
Ventilated cooking ensures a faster and more homogeneous result, leaving fragrant foods outside and moister inside.
Ideal for baked pasta, biscuits, roasts and cobblers. Fan assisted

Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way.
The heat comes from the back of the oven and is distributed quickly and evenly.
The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors. Circulaire

ECO: low energy consumption cooking: this function is particularly suitable for cooking on a single shelf with low energy consumption.
It is recommended for all types of food except those that can generate a lot of moisture (for example vegetables).
To achieve maximum energy savings and reduce time, it is recommended to put the food in the oven without preheating the cooking compartment. Eco

Fan assisted base: the mix of fan and lower heating element alone allows to finish cooking foods already cooked on the surface but not internally more quickly.
This system is recommended to finish cooking foods that are already well cooked on the surface, but not internally, which therefore require a moderate higher heat.
Ideal for any type of food. Fan assisted bottom

Cleaning functions

Vapor Clean: a simple cleaning function using steam to loosen deposits in the oven cavity. Vapor clean
Other functions
With the switch on this symbol, no heating is possible even if the thermostat is turned. Defrost

PROGRAMS / FUNCTIONS AUXILIARY OVEN

Cooking functions cavity 2:1
Traditional cooking functions, cavity 2

Circulaire: it is the perfect function for cooking all types of dishes in a more delicate way.
The heat comes from the back of the oven and is distributed quickly and evenly.
The fan is active. It is also ideal for cooking on multiple levels without mixing smells and flavors. Circulaire

PROGRAMS / FUNCTIONS THIRD OVEN

No. of functions third oven: 1

OPTIONS MAIN OVEN

Timer